Jacqueline Lara Luna

Recommended Articles

• Muscular Dystrophy: Correcting Foot Deformities with Surgery

  Research and Charcot-Marie-Tooth Disorder OutlookHow Charcot-Marie-Tooth Disorder Could Affect Some IndividualsAffecting those mostly between the ages of 18 to 60 according to The Mayo Clinic, this hereditary group of disorders can affect numerous stages of life. Although some therapies could be of...

• Allergy Reality Launches Tools for Advocating and Educating Those with Food Sensitivities

  The beginning of a new school year is an exciting time for students and parents alike. Many students look forward to meeting up with friends and sharing about their summer vacation adventures. Also, there’s the prospect of meeting new teachers and learning more about the world around them as well...

• All About Wasp Stings

  IntroductionA wasp is an insect that belongs to the order of Hymenoptera and suborder Apocrita. Wasps can be identified from bees and ants through their physical and behavioral characteristics. They have a slimmer and smooth body with few hairs. Wasps are also parasitic and predatory in nature....

• Excessive Weight Gain During Pregnancy is Linked to Childhood Obesity

  Researchers from Children’s Hospital in Boston and Columbia University in New York, report that women who put on a lot of weight during pregnancy are more likely to have babies having high birth weight and is linked to the risk of childhood obesity. High birth weight is associated with higher body...

• How Does Rheumatoid Arthritis Affect Your Body?

  Rheumatoid arthritis is an autoimmune disease that causes chronic inflammation of the joints. Although the disease causes joint inflammation in most cases, other organs also may be affected. Rheumatoid arthritis affects several parts of the body equally, which is a distinguishing feature from other...

• Creating Low-Gluten Bread Made Possible with Gene-Editing Technique

  Gluten-free bread is a type of bread that doesn't have any wheat, barley and rye, and instead has a combination of starches like potato flour, cornstarch and rice flour. As there are people who experience adverse reactions whenever they consume food that contains gluten, gluten-free bread is...