Dr. Albert Jun Pahk MD

Recently Canada dropped the gluten-free designation for Cheerios made by General Mills. However, the boxes produced in the United States still claim the cereal is okay for those who have celiac disease.Is there a different definition of gluten-free from Canada to the US? Well, the US may allow the...

The Max Planck Institute for Intelligent Systems aims to understand perception, action, and learning in intelligent systems. It is continuously evolving in researching pioneer breakthroughs and finding much-needed answers to scientific questions. The Max Planck Institute for Intelligent Systems is...

Irritable bowel syndrome is a common gastrointestinal disorder, which is usually characterized by common symptoms such as abdominal pain, bloating, gas, constipation, and diarrhea. People suffering from the irritable bowel syndrome (IBS) most often report unique symptoms that don’t seem to be...

Once diagnosed with celiac, switching to a gluten-free diet is the best option. A gluten-free diet is supposed to reverse the damages caused by gluten exposure, but perhaps, not all of them. For some, specific symptoms continue to persist long after they have given up their favorite breakfast cereal...

Jaundice is a condition that causes yellowing of the skin and certain parts of the eyes. It results from the excessive build-up of bilirubin in the patient’s blood or body tissues. Bilirubin is an orange-yellow pigment made during the breakdown of hemoglobin.Signs and SymptomsThe commonest signs...

For the first time ever, scientists have been able to artificially create an organoid—a mass of cells and tissues—that accurately reproduces a naturally developed human colon. The research was conducted at Cincinnati Children’s Hospital Medical Center, and senior study investigator James...