Preston L. Waddington PHD

Recommended Articles

• Are Creatine Supplements Necessary?

  Creatine, the popular chemical among athletes for enhanced performance, can be obtained from any normal diet. This chemical is also manufactured naturally in the body, and it can help create energy from the food an individual consumes. Although it is a popular choice among athletes, there is no...

• What Is Pulsatile Tinnitus: Symptoms and Causes

  What is pulsatile tinnitus?Pulsatile tinnitus is a rhythmical noise in the ears that is similar to the sound of a person's pulse or heartbeat. This sound may come and go and may be quite distracting to some people. In most cases, pulsatile tinnitus is related to blood flow disturbances, which is...

• The Wheelchair Vantage Point: Living with Muscular Dystrophy

  Muscular dystrophy is a collective term used to describe conditions that cause progressive muscle weakness, atrophy, and death. The most common and most severe type, Duchenne muscular dystrophy, is caused by a mutation in the gene that controls the production of dystrophin, a protein necessary to...

• Botox May Take Away Your Facial Expressions

  People who receive Botox injections eliminate the ability to have clear facial expressions, according to a new study published in, Social Psychological and Personality Science. According to the American Society for Aesthetic Plastic Surgery, Botulinum Toxin Type injection was the most common form...

• What is C. Diff Infection?

  There are thousands of species of harmless and useful bacteria residing in our digestive system, and they normally maintain a balance among themselves. If the balance is thrown off track, these good bacteria can cause a number of illnesses. One such bacterium in our gut is Clostridium difficile (C....

• Heavy Cream Substitutes

  Heavy cream, also called heavy whipping cream, is a staple ingredient cooks and bakers use. It is often used in many different recipes, such as sauces and soups, including ice cream, sour cream, and homemade butter.Heavy cream comes from the high-fat part of fresh milk, and when milk is left to...