Dr. Arthur A Kornbluth MD

Do restaurants falsely advertise “gluten-free” products on their menus? This study in Australia says that they do. Maybe not intentionally, but there are many products on menus that claim they are gluten-free, when they are really unsafe for those who have celiac disease. ...

Gastroenteritis, commonly known as "gastro", is a type of infection/inflammation that affects the human digestive system.A number of germs can cause gastroenteritis. They include: Viruses, especially those relating to norovirus, rotavirus, and hepatitis A. Bacteria such as the Salmonella,...

Whatever be the underlying cause, the process of blood transfusions is very common. Each year, almost 5 million Americans need blood transfusions, and this procedure is used for people of almost all ages. Getting a blood transfusion can save your life when you’re suffering from a disease or...

Did you know... 1 in 133 Americans are diagnosed with celiac disease, and this doesn't include all those cases that remain undiagnosed. Zooey Deschanel, an American singer-songwriter, actress, and model has celiac. In an interview with Hello Magazine, she explains how she is coping and how she...

When someone is diagnosed with celiac disease they have to make significant lifestyle changes to ensure that they can properly manage their disorder. To make those changes, it’s critical that the patient and their family members have a proper understanding of celiac disease and how it affects a...

Some years have passed since the first time gluten enzyme pills showed up in the news. Alternative treatments to a gluten-free diet have been under research since the first time the condition was diagnosed. It is important to keep researching possible solutions and ways to counter or simply stop...