James R. Morin LMHC

Recommended Articles

• Woman Diagnosed with Ovarian Cancer at 11, Now 23, Sings at Local Fundraiser

  When people think of cancer, people think of a disease associated with aging. But sometimes, tragedy strikes the younger generations as well. When a child has cancer, it is a much different ballgame. These patients haven't had a full life to live yet. They haven't had a chance to start their own...

• Recognizing Dehydration Symptoms

  Dehydration happens when your body loses fluids more than the amount that you have taken in, especially water. You can develop dehydration by sweating a lot, by urinating too much, or it can also occur due to an inadequate absorption of water to your body due to certain illnesses. All of these...

• What Are the Symptoms of a Vitamin D Deficiency?

  There are many benefits to vitamin D, apart from preventing rickets in children. Vitamin D is associated with preventing osteoporosis, reducing blood pressure, and reducing the incidence of cardiovascular diseases. Vitamin D may also help in reducing inflammation and the chance of developing Type 2...

• The Brady Approach to Fibromyalgia: Why Is Dr. Brady's Method So Limited?

  Dr. David Brady is a naturopathic physician and nutritionist who became famous on social media because of his new and unique method for alternative health, especially for fibromyalgia. His perspective of the disease concentrates more on the psychological aspects, rather than the physical. Brady...

• Nurse Donates Breast Milk for Lymphoma Patient's Baby

  Ashley Chestnut, a mother of two children from La Vista, Nebraska, was breastfeeding her 5-month-year-old son Easton when she began to experience a sharp and sudden pain in her shoulder and chest. “All of a sudden a sharp pain in my shoulder and chest, it was like hitting a freight train. It was...

• Individual Screening Effectiveness for Celiac Disease

  Celiac disease is an autoimmune condition which mainly affects the person’s digestive tract. Specifically, the patient becomes unable to consume gluten due to the damaging effect the protein has on his or her small intestines. Gluten, on the other hand, is a protein present in wheat, barley, and...